Come and get it!

Subscribe to get the scoop on all the latest juicy bits.

Skip to primary navigation
Skip to main content
Skip to primary sidebar

Kosher Everyday

food. family. fun. life

Home
Recipe Index
- Gluten Free
  - Gluten Free Oat Challah Recipes
- Holidays
- Breakfast
- Appetizers
- Bread/Challah
- Salads & Vegetables
  - Salads
  - Vegetables
- Soup
- Side Dishes
- Pasta
- Fish
- Poultry
- Meat
- Desserts
  - Cakes
  - Cookies
  - Cupcakes
  - Muffins
About Me
Classes
- Gluten Free Challah Class!
Media Collaboration
The Shop

Tag: Main Dish

Hearts of Palm Lasagna

Fried Mac and Cheese Balls – Gluten Free & Dairy Free

Three Cheese Eggplant Rolls

Portobello Mushroom Pizza

Copyright © 2022 — Kosher Everyday • All rights reserved. • Built by: TheComputerGuy.co.il

Ingredients

Ingredients was where

Share List

Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

[class^="wpforms-"]

[class^="wpforms-"]