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Chicken and Mushrooms

By: Sharon Matten January 06, 2022
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0 from 0 votes
Servings: 1

Ingredients

  • 16 pieces chicken with skin on
  • 2 teaspoons turmeric
  • 2 pounds whole domestic or crimini mushrooms, the smaller the better
  • 3 cups water

Instructions

  1. Place all the ingredients in a wide heavy pot.
  2. Bring to a boil, then reduce the flame to medium and cook covered for about 1 hour.
  3. Transfer the chicken pieces onto a platter.
  4. If the sauce is not thick enough, reduce it on a high flame, uncovered, just a few minutes until it reaches the consistency of maple syrup.
  5. Pour the sauce over the chicken.
  6. Serve hot.

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