Description
Freshly diced apples, fragrant apple pie spice and your favorite gluten free white cake mix make this a Super Speedy Scrumptious Apple Pie Snack Cake your whole family will inhale!
Ingredients
- nonstick vegetable spray
- 1 Classic Gluten Free Cake Mix, prepared according to package directions
- 3 large Fuji apples, peeled and diced (around 4 cups)
- 1 tablespoon freshly squeezed lemon juice
- 1 tablespoon apple pie spice
Instructions
Preheat oven to 350°F.
Spray a 9-inch x 13-inch cake pan with nonstick vegetable spray and line with parchment paper, leaving an overhang.
Prepare the yellow cake mix according to package directions. Set aside.
In a medium bowl, toss the diced apples with the lemon juice and apple pie spice.
Fold the apples into the prepared cake mix until evenly distributed.
Spread the cake batter into the prepared pan. Bake for 30 minutes.
Allow the cake to cool completely before slicing into squares.
Equipment
Reynolds Kitchens Parchment Paper Roll
Buy Now →Wilton Recipe Right Non-Stick 9 x 13-Inch Pan
Buy Now →The Spice House Apple Pie Spice
Buy Now →365 by Whole Foods Market, Mix Cake Yellow Gf
Buy Now →Nutrition
- Serving Size:
- Calories: 82
- Sugar: 5.1 g
- Sodium: 68 mg
- Fat: 5.4 g
- Carbohydrates: 7.5 g
- Protein: 0.9 g
- Cholesterol: 18.6 mg
Keywords: Apple Cake, Snack Cake, Apple Snack Cake, Gluten Free, Nut Free, Dairy Free, Kosher