Description
Air Fried Hash Brown Latkes are an easy way to make fabulously delicious, healthier, less greasy, super quick, Chaunkah potato latkes. Using hash brown potatoes speeds up the latke prep, and using an air fryer allows you to still fry the latkes without all the fatty oil. Air Fried Hash Brown Latkes are a Chanukah miracle!
Ingredients
- 1 (20-ouce) bag shredded potatoes (Simply Potatoes)
- 1 medium onion, finely diced or 1 cup/bunch green onions, thinly sliced
- 2 large eggs, lightly beaten
- 1/3 cup (gluten free) flour
- 1 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- garlic oil for brushing, optional
- favorite latke toppings.
Instructions
- Combine the hash browns, onion, eggs, flour, baking powder, salt and black pepper in a large bowl until completely blended.
- Spray/brush an air fryer pan with (garlic) oil.
- Form the hash brown mixture into latke shapes and place them on the greased air fryer pan.
- Lightly spray/brush the latkes with (garlic) oil.
- Place the latkes in the air fryer and bake at 400°F for 10 minutes or until browned. Repeat with the remaining latke batter.
- Serve hot with your favorite latke toppings.
Equipment
The Chanukah Guest by Eric A. Kimmel
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Instant Vortex Plus 10-Quart Air Fryer
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Colavita Roasted Garlic Extra Virgin Olive Oil, Low FODMAP, 32 Fl Oz
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Bob’s Red Mill Gluten Free 1-to-1 Baking Flour
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To reheat, simply place the latkes on the air fryer sheet and use the reheat setting. They will be crisp and hot.
You can also use a non-aerosol spray of your choice to grease the pan and latkes.
If you like you can use any flavored oil to top the latkes. There are a ton of different flavored sprays on the market. Think spicy, truffle, garlic or other flavors.
If you’d like to make these latkes plant based, substitute an egg replacer like Just Egg instead of the two eggs.
Nutrition
- Serving Size: 1 Latke
- Calories: 45
- Sugar: 0.3 g
- Sodium: 80.2 mg
- Fat: 0.8 g
- Saturated Fat: 0.2 g
- Carbohydrates: 8.3 g
- Fiber: 0.6 g
- Protein: 1.7 g
- Cholesterol: 20.7 mg
