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Sour Cream Dill Sauce with Chives

  • Author: Sharon Matten - Koshereveryday
  • Prep Time: 5
  • Total Time: 5


Use this sauce on the Smoked Salmon and Goat Cheese Blintzes


  • 16 ounces sour cream (can be lowfat)
  • 2 tablespoons finely chopped fresh dill
  • 1 tablespoon finely chopped chives
  • additional chives and dill for garnish


  1. Combine ingredients in a small bowl. Stir until smooth. Spoon onto finished blintzes and garnish with additional chives and dill.